December 07, 2012
It’s that time of year….gray, foggy, drizzly and damp—-PERFECT weather for a cup of soup! I usually like brothy soups….but every now and then a thick-creamy-total comfort soup fits the bill. And last night was definitely one of those evenings.
With the serious craziness of the past week, the one thing I definitely did not get to was my usual weekend grocery run. HOWEVER, as a foodie lover we usually have some kind of veggie on hand…I usually buy large quantities of veggies like cabbage, cauliflower and broccoli because they have long self lives. So I decided to combine my broccoli and cauliflower and was happily surprised by the flavor that the cauliflower added).
I also don’t like to use the usual amount of cream/ milk needed for creamy soups, so instead I add a potato or two to give it a good dose of thickness without all the richness.
This soup is definitely filling and comforting….perfect for making after a busy, long week. It pairs well with toast, crackers or just on it’s on. ENJOY!
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